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Butternut Squash And Italian Sausage Soup - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 lrg butternut squash - (abt 3 lbs) halved, seeded

1/2 lb sweet Italian sausage casings removed

12 whl sage leaves

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. vegetable oil	1 1/2 teaspoons	$3.00 per 48 fluid ounces	$0.02
1/2 tsp salt Freshly-grnd black pepper to taste	1/8 teaspoon	$2.91 per 16 ounces	$0.00
1 lrg onion minced	1/4 onion	$0.79 per pound	$0.07
6 x garlic cloves chopped	1 1/2 garlic cloves	$4.00 per pound	$0.04
1 Tbsp. minced fresh sage plus	3/4 teaspoon	$1.97 per 2 ounces	$0.02
1 tsp minced fresh marjoram	1/4 teaspoon	$6.49 per 1/3 ounces	$0.11
6 c. light chicken stock or possibly broth	1 1/2 cups	$0.99 per 14 1/2 ounces	$0.85
1 tsp cider vinegar (or possibly lemon juice)	1/4 teaspoon	$4.29 per quart	$0.01
1/2 c. heavy cream or possibly more to taste	2 tablespoons	$3.89 per pint	$0.24
2 Tbsp. butter	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
Total per Serving			$1.42
Total Recipe			$5.69