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Butternut Dumplings With Brown Butter And Sage - Recipe Cost

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1 1/2 sm butternut squash halved and seeded

4 med baking (russet) potatoes pierced

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 x egg	1/8 egg	$2.53 per 12 items	$0.03
1 1/2 Tbsp. kosher salt	1/2 teaspoon	$2.91 per 16 ounces	$0.02
1 pch nutmeg	1/8 pinch	n/a
1 1/2 c. all-purpose flour plus additional for dusting Oil as needed	3 tablespoons	$2.99 per 5 pounds	$0.03
1 bn sage leaves chiffonade	1/8 bunch	$1.97 per 2 ounces	$0.14
8 Tbsp. unsalted butter	1 tablespoon	$3.99 per 16 ounces	$0.12
1/2 c. grated Parmesan	1 tablespoon	n/a
Total per Serving			$0.34
Total Recipe			$2.74