1 c. cornmeal |
2 tablespoons |
$5.69 per 40 ounces
|
$0.10 |
1 c. all-purpose flour |
2 tablespoons |
$2.99 per 5 pounds
|
$0.02 |
1 Tbsp. baking pwdr |
3/8 teaspoon |
$2.59 per 10 ounces
|
$0.02 |
1 Tbsp. sugar |
3/8 teaspoon |
$1.44 per pound
|
$0.01 |
1/2 tsp salt |
0.06 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
1 Tbsp. butter for baking dish or possibly iron skillet |
3/8 teaspoon |
$3.99 per 16 ounces
|
$0.02 |
1/4 c. minced jalapeno peppers (optional) |
1 1/2 teaspoons |
$1.99 per pound
|
$0.01 |
1 Tbsp. minced and liquid removed pimentos (optional) |
3/8 teaspoon |
$2.49 per 16 fluid ounces
|
$0.01 |
1 1/2 c. buttermilk |
3 tablespoons |
$3.09 per quart
|
$0.14 |
2 x Large eggs, well beaten |
1/4 eggs |
$2.53 per 12 items
|
$0.05 |
1 stk butter, melted |
1/8 stick |
$3.99 per 16 ounces
|
$0.12 |
1/2 x generous teaspoon baking soda. |
0.06 teaspoon |
$2.59 per 10 ounces
|
$0.00 |
Total per Serving |
$0.51 |
Total Recipe |
$4.04 |