1/4 c. cottage cheese whipped |
2 teaspoons |
$5.19 per 32 ounces
|
$0.05 |
1 tsp mild extra virgin olive oil |
1/6 teaspoon |
$5.99 per 16 fluid ounces
|
$0.01 |
2 Tbsp. minced brazil nuts |
1 teaspoon |
$3.59 per 3 1/2 ounces
|
$0.10 |
2 Tbsp. egg substitute |
1 teaspoon |
$5.39 per 32 ounces
|
$0.03 |
3 Tbsp. buttermilk (3-4) |
1 1/2 teaspoons |
$3.09 per quart
|
$0.02 |
3/4 c. reduced fat Bisquick |
2 tablespoons |
$4.00 per 40 ounces
|
$0.05 |
1 pch baking pwdr |
1/6 pinch |
$2.59 per 10 ounces
|
$0.00 |
1 pch salt |
1/6 pinch |
$2.91 per 16 ounces
|
$0.00 |
1/2 tsp grated orange rind |
0.08 teaspoon |
$3.00 per pound
|
$0.00 |
Total per Serving |
$0.27 |
Total Recipe |
$1.64 |