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Рецепт Buttercream Icing

by Global Cookbook

Ингредиенты

1/2 c. butter or possibly margarine 1 x (8 ounce. package cream cheese softened)

1 tsp vanilla 1 lb confectioner's sugar.

Инструкции

1. Combine the butter, cream cheese and vanilla. Gradually add in the powdered sugar while beating vigorously. Thin with lowfat milk as needed.
2. (This recipe is very easy in a food processor and freezes well)

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