Рецепт Butterbrot Torte
Ингредиенты
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Инструкции
- Cut each of the breads twice lenghtwise so each is in three pcs.
- Spread one half of the firts filling on each bread.
- Put on top breadslice and add in the second filling; about three quarters of it.
- Put last bread slice on top and spread rest of thefilling on top and garnish as you like, so it looks like a cake.
- Refridgerate for a day and serve.