| 1/2 c. Brown sugar |
1 tablespoon |
$2.79 per 2 pounds
|
$0.06 |
| 1/4 c. Butter or possibly butter substitute |
2 teaspoons |
$3.99 per 16 ounces
|
$0.08 |
| 1/2 c. Sugar |
1 tablespoon |
$1.44 per pound
|
$0.05 |
| 2 tsp Vinegar |
1/3 teaspoon |
n/a
|
|
| 1/2 c. Water |
1 tablespoon |
n/a
|
|
| 1/2 tsp Vanilla Few grains salt |
0.08 teaspoon |
$8.00 per 8 fluid ounces
|
$0.01 |
| Total per Serving |
$0.21 |
| Total Recipe |
$1.24 |
Suggestions?