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Рецепт Butter Mints

by Global Cookbook

Ингредиенты

1/3 c. butter 1/3 c. light corn syrup

1/2 tsp salt 1 lb powdered sugar coloring (if you like) few drops mint oil flavoring

Инструкции

1. Mix all ingredients in large mixing bowl; knead with hands till smooth.
2. Form into balls or possibly press into flexible molds. Let finished candies air dry for 1 or possibly 2 hrs, so which you can pick them up easily.
3. This recipe can bedipped in chocolate coatings.

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