Это предварительный просмотр рецепта "Butter Free Forest Fruit Coconut Loaf".

Рецепт Butter Free Forest Fruit Coconut Loaf
by Hungry Jenny

Butter Free Forest Fruit Coconut Loaf

Berries and coconut are always a great combo in any caked good :-)

http://hungryjenny.blogspot.com/2010/10/berry-caterpillar-monster-cake.html

Рейтинг: 4/5
Avg. 4/5 1 голос
Подготовка: Великобритания British
Приготовление: Порций: 1 loaf

Ингредиенты

  • 150g black forest fruit berries, fresh or frozen
  • 350ml coconut milk
  • 125g dessicated coconut + extra for topping
  • 150g sugar
  • 175g self raising flour
  • 1 egg
  • 1 tsp vanilla extract

Инструкции

  1. Pour the milk into a bowl and stir in the coconut. Leave for about half an hour.
  2. In another bowl, gently whisk the egg with the vanilla and coconut mixture.
  3. Sift in the flour, folding carefully until mixed through, then stir in the berries.
  4. Pour into a lined loaf pan, scattering extra coconut on top if desired. Bake at 180 degrees C for 45-50 minutes or until you can pull a skewer out clean.