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1 c. Dry butter beans
2 Tbsp. Champagne vinegar Salt and pepper to taste
Ingredients Per Serving Qty Common Price Price per Serving
2 Tbsp. Extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
1 lrg Yellow onion -- peeled & Minced 1/2 onion --
$0.79 per pound
$0.13
20 ml Garlic - chopped 2.03 teaspoons
$4.00 per pound
$0.05
1 med Bay leaf 1/2 bay leaf
$3.59 per 2 ounces
$0.13
1/2 tsp Grnd cardamom 1/4 teaspoon
$21.92 per 16 ounces
$0.02
2 lrg Leeks, rinsed -- sliced 1/2" Rounds 1 leeks
$1.88 per pound
$0.02
1 lrg Carrot -- peeled & minced 1/2 carrot --
$1.49 per pound
$0.12
1 c. Dry white wine 1/2 cup
$0.35 per fluid ounce
$1.40
2 med Tomatoes, peeled, cored -- Seeded, and diced 1 tomatoes
$1.99 per pound
$0.54
Total per Serving $2.60
Total Recipe $5.20
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