Рецепт Butter Bean Dip With Basil - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
1 can butter beans (15z)
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 1
zucchini
186.2g
garlic
2.61g
parmesan cheese
20.0g
basil
15.36g
Всего в порции Всего в рецепте
Protein (g) 2.25 0.17 7.69 0.48 10.59 10.59
Total Fat (g) 0.34 0.01 5.72 0.1 6.17 6.17
Carbohydrates (g) 6.24 0.86 0.81 0.41 8.32 8.32
Ash (g) 1.15 0.04 1.61 0.23 3.03 3.03
Calories (kcal) 29.792 3.889 86.2 3.533 123.414 123.414
Starch (g) н/д н/д н/д н/д 0.0 0.0
Sucrose (g) 0.06 н/д 0.03 0.0 0.09 0.09
Glucose (dextrose) (g) 1.4 н/д 0.03 0.0 1.43 1.43
Fructose (g) 1.77 н/д 0.03 0.0 1.8 1.8
Lactose (g) 0.0 н/д 0.03 0.0 0.03 0.03
Maltose (g) 0.0 н/д 0.03 0.0 0.03 0.03
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 176.22 1.53 4.17 14.14 196.06 196.06
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 3.22 0.03 0.18 0.05 3.47 3.47
Galactose (g) 0.0 н/д 0.03 0.04 0.07 0.07
Dietary Fiber (g) 2.0 0.1 0.0 0.2 2.3 2.3
Calcium (mg) 27.93 4.724 221.8 27.187 281.641 281.641
Iron (mg) 0.65 0.04 0.18 0.49 1.36 1.36
Magnesium (mg) 31.654 0.653 7.6 9.83 49.737 49.737
Phosphorus (mg) 70.756 3.993 145.8 8.602 229.151 229.151
Potassium (mg) 487.844 10.466 25.0 45.312 568.622 568.622
Sodium (mg) 18.62 0.444 305.8 0.614 325.478 325.478
Zinc (mg) 0.54 0.03 0.77 0.12 1.47 1.47
Copper (mg) 0.093 0.008 0.048 0.06 0.209 0.209
Manganese (mg) 0.335 0.044 0.018 0.177 0.573 0.573
Selenium (mcg) 0.4 0.4 3.5 0.0 4.3 4.3
Vitamin A, IU (IU) 372.4 0.235 88.4 810.24 1271.275 1271.275
Retinol (mcg) 0.0 0.0 23.4 0.0 23.4 23.4
Vitamin A, RAE (mcg_RAE) 18.62 0.0 24.0 40.55 83.17 83.17
Beta Carotene (mcg) 223.44 0.131 6.2 482.611 712.382 712.382
Vitamin E (mg) 0.22 0.0 0.05 0.12 0.4 0.4
Vitamin D (IU) н/д н/д н/д н/д 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 3956.75 0.418 0.0 867.84 4825.008 4825.008
Tocopherol, beta (mg) н/д н/д н/д 0.0 0.0 0.0
Tocopherol, gamma (mg) н/д н/д н/д 0.02 0.02 0.02
Tocopherol, delta (mg) н/д н/д н/д 0.0 0.0 0.0
Vitamin C (mg) 31.7 0.8 0.0 2.8 35.2 35.2
Thiamin (mg) 0.093 0.005 0.006 0.005 0.109 0.109
Riboflavin (mg) 0.261 0.003 0.098 0.012 0.374 0.374
Niacin (mg) 0.912 0.018 0.022 0.138 1.091 1.091
Pantothenic acid (mg) 0.298 0.016 0.066 0.032 0.412 0.412
Vitamin B-6 (mg) 0.41 0.032 0.01 0.025 0.477 0.477
Folate (mcg) 53.998 0.078 2.0 10.445 66.521 66.521
Vitamin B-12 (mcg) 0.0 0.0 0.45 0.0 0.45 0.45
Choline (mg) 17.7 0.6 3.1 1.8 23.1 23.1
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.019 0.002 0.104 0.006 0.131 0.131
Threonine (g) 0.056 0.004 0.292 0.015 0.367 0.367
Isoleucine (g) 0.074 0.006 0.394 0.015 0.49 0.49
Leucine (g) 0.13 0.008 0.744 0.029 0.912 0.912
Lysine (g) 0.13 0.007 0.596 0.017 0.75 0.75
Methionine (g) 0.037 0.002 0.204 0.006 0.249 0.249
Cystine (g) 0.019 0.002 0.024 0.005 0.049 0.049
Phenylalanine (g) 0.074 0.005 0.416 0.02 0.515 0.515
Tyrosine (g) 0.056 0.002 0.466 0.012 0.536 0.536
Valine (g) 0.093 0.008 0.504 0.02 0.625 0.625
Arginine (g) 0.093 0.016 0.314 0.018 0.442 0.442
Histidine (g) 0.056 0.003 0.218 0.008 0.284 0.284
Alanine (g) 0.112 0.003 0.232 0.02 0.367 0.367
Aspartic acid (g) 0.279 0.013 0.534 0.046 0.872 0.872
Glutamic acid (g) 0.242 0.021 1.74 0.043 2.046 2.046
Glycine (g) 0.093 0.005 0.152 0.018 0.269 0.269
Proline (g) 0.074 0.003 0.924 0.015 1.016 1.016
Serine (g) 0.093 0.005 0.458 0.015 0.571 0.571
Cholesterol (mg) 0.0 0.0 17.6 0.0 17.6 17.6
Trans Fat (g) н/д н/д н/д н/д 0.0 0.0
Saturated Fat (g) 0.074 0.002 3.46 0.006 3.543 3.543
Phytosterols (mg) н/д н/д н/д н/д 0.0 0.0
Monounsaturated Fat (g) 0.019 0.0 1.676 0.014 1.709 1.709
Polyunsaturated (g) 0.149 0.007 0.234 0.06 0.449 0.449