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Burgundy Marinade For Beef Steaks - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/2 tsp salt	1/8 teaspoon	$2.91 per 16 ounces	$0.00
1/4 tsp pepper	0.06 teaspoon	$7.99 per 16 ounces	$0.00
1 clv garlic, chopped	1/4 garlic garlic	$4.00 per pound	$0.01
1/2 c. oil	2 tablespoons	$3.00 per 48 fluid ounces	$0.06
1/2 c. Burgundy or possibly dry red wine	2 tablespoons	$0.12 per fluid ounce	$0.12
2 Tbsp. catsup	1 1/2 teaspoons	$4.39 per 32 ounces	$0.04
2 Tbsp. molasses	1 1/2 teaspoons	$4.69 per 12 fluid ounces	$0.10
Total per Serving			$0.33
Total Recipe			$1.32