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Burgundy Filet - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 quart Burgundy wine	1/6 quart	$0.12 per fluid ounce	$0.64
1 1/2 c. canola oil	1/4 cup	$4.49 per 40 fluid ounces	$0.22
1 1/2 c. soy sauce	1/4 cup	$2.59 per 10 fluid ounces	$0.52
2 c. oyster sauce	1/3 cup	$3.09 per 9 ounces	$1.16
1 Tbsp. chopped garlic	1/2 teaspoon	$4.00 per pound	$0.01
1 1/2 tsp dry oregano	1/4 teaspoon	$3.89 per 3/4 ounces	$0.05
6 lrg cuts filet mignon	1 cuts	n/a
1 stk butter, softened	1/6 stick	$3.99 per 16 ounces	$0.17
1 tsp Burgundy wine	1/6 teaspoon	$0.12 per fluid ounce	$0.00
1 Tbsp. chopped shallots	1/2 teaspoon	$3.99 per pound	$0.01
1 Tbsp. chopped green onions	1/2 teaspoon	$1.09 per cup	$0.01
1 tsp grnd white pepper	1/6 teaspoon	$7.99 per 16 ounces	$0.01
Total per Serving			$2.80
Total Recipe			$16.83