Рецепт Bunya Caulda - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).

6-7 cloves of carlic

1 small tin of ancholvies

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.

Кол-во на порцию Кол-во порций в рецепте: 8	butter 28.35g	whipping cream 15.0g	Всего в порции	Всего в рецепте
Protein (g)	0.24	0.31	0.55	4.4
Total Fat (g)	22.99	5.55	28.54	228.32
Carbohydrates (g)	0.02	0.42	0.44	3.52
Ash (g)	0.6	0.07	0.67	5.36
Calories (kcal)	203.27	51.75	255.02	2040.16
Starch (g)	н/д	н/д	0.0	0.0
Sucrose (g)	н/д	н/д	0.0	0.0
Glucose (dextrose) (g)	н/д	н/д	0.0	0.0
Fructose (g)	н/д	н/д	0.0	0.0
Lactose (g)	н/д	н/д	0.0	0.0
Maltose (g)	н/д	н/д	0.0	0.0
Alcohol (g)	0.0	0.0	0.0	0.0
Water (g)	4.5	8.66	13.16	105.28
Caffeine (mg)	0.0	0.0	0.0	0.0
Theobromine (mg)	0.0	0.0	0.0	0.0
Sugars (g)	0.02	0.02	0.03	0.24
Galactose (g)	н/д	н/д	0.0	0.0
Dietary Fiber (g)	0.0	0.0	0.0	0.0
Calcium (mg)	6.804	9.75	16.554	132.432
Iron (mg)	0.01	0.0	0.01	0.08
Magnesium (mg)	0.567	1.05	1.617	12.936
Phosphorus (mg)	6.804	9.3	16.104	128.832
Potassium (mg)	6.804	11.25	18.054	144.432
Sodium (mg)	163.296	5.7	168.996	1351.968
Zinc (mg)	0.03	0.03	0.06	0.48
Copper (mg)	0.0	0.002	0.002	0.016
Manganese (mg)	0.0	0.0	0.0	0.0
Selenium (mcg)	0.3	0.1	0.4	3.2
Vitamin A, IU (IU)	708.467	220.5	928.967	7431.736
Retinol (mcg)	190.229	60.75	250.979	2007.832
Vitamin A, RAE (mcg_RAE)	193.914	61.65	255.564	2044.512
Beta Carotene (mcg)	44.793	10.8	55.593	444.744
Vitamin E (mg)	0.66	0.16	0.82	6.56
Vitamin D (IU)	15.876	7.8	23.676	189.408
Lycopene (mcg)	0.0	0.0	0.0	0.0
Lutein + zeaxanthin (mcg)	0.0	0.0	0.0	0.0
Tocopherol, beta (mg)	0.0	н/д	0.0	0.0
Tocopherol, gamma (mg)	0.0	н/д	0.0	0.0
Tocopherol, delta (mg)	0.0	н/д	0.0	0.0
Vitamin C (mg)	0.0	0.1	0.1	0.8
Thiamin (mg)	0.003	0.003	0.006	0.048
Riboflavin (mg)	0.009	0.017	0.025	0.2
Niacin (mg)	0.011	0.006	0.017	0.136
Pantothenic acid (mg)	0.031	0.039	0.07	0.56
Vitamin B-6 (mg)	0.0	0.005	0.005	0.04
Folate (mcg)	0.851	0.6	1.451	11.608
Vitamin B-12 (mcg)	0.05	0.03	0.08	0.64
Choline (mg)	5.3	2.5	7.8	62.4
Folic acid (mcg)	0.0	0.0	0.0	0.0
Tryptophan (g)	0.003	0.005	0.007	0.056
Threonine (g)	0.011	0.014	0.025	0.2
Isoleucine (g)	0.014	0.018	0.032	0.256
Leucine (g)	0.023	0.03	0.053	0.424
Lysine (g)	0.02	0.024	0.044	0.352
Methionine (g)	0.006	0.008	0.013	0.104
Cystine (g)	0.003	0.003	0.006	0.048
Phenylalanine (g)	0.011	0.015	0.026	0.208
Tyrosine (g)	0.011	0.015	0.026	0.208
Valine (g)	0.017	0.021	0.038	0.304
Arginine (g)	0.009	0.011	0.019	0.152
Histidine (g)	0.006	0.009	0.015	0.12
Alanine (g)	0.009	0.011	0.019	0.152
Aspartic acid (g)	0.017	0.024	0.041	0.328
Glutamic acid (g)	0.051	0.065	0.116	0.928
Glycine (g)	0.006	0.006	0.012	0.096
Proline (g)	0.023	0.03	0.053	0.424
Serine (g)	0.014	0.017	0.031	0.248
Cholesterol (mg)	60.953	20.55	81.503	652.024
Trans Fat (g)	н/д	н/д	0.0	0.0
Saturated Fat (g)	14.563	3.455	18.018	144.144
Phytosterols (mg)	н/д	н/д	0.0	0.0
Monounsaturated Fat (g)	5.959	1.604	7.563	60.504
Polyunsaturated (g)	0.862	0.206	1.067	8.536