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Bundt Beauty Carrot Cake with/without Cream Cheese Frosting - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

CAKE BATTER

Ingredients	Per Serving Qty	Common Price	Price per Serving
2/3 cup cooking oil	2 teaspoons	$3.00 per 48 fluid ounces	$0.02
1 1/4 cups sugar	1 tablespoon	$1.44 per pound	$0.05
4 eggs	1/4 eggs	$2.53 per 12 items	$0.05
1 teaspoon vanilla extract	0.06 teaspoon	$8.00 per 8 fluid ounces	$0.01
2 cups whole wheat pastry flour (or all-purpose flour)	2 tablespoons	$4.89 per 5 pounds	$0.03
1 teaspoon baking powder	0.06 teaspoon	$2.59 per 10 ounces	$0.00
1 teaspoon baking soda	0.06 teaspoon	$2.59 per 10 ounces	$0.00
1 teaspoon cinnamon	0.06 teaspoon	$2.99 per 4 ounces	$0.00
1/4 teaspoon salt	0.02 teaspoon	$2.91 per 16 ounces	$0.00
3 cups finely grated peeled carrots	3 tablespoons	$1.49 per pound	$0.07
FROSTING (optional)	0.06 frosting	n/a
1/4 cup butter, softened	3/4 teaspoon	$3.99 per 16 ounces	$0.03
3 ounces lite cream cheese, at room temperature	1/6 oz	$2.80 per 8 ounces	$0.07
1 teaspoon vanilla extract	0.06 teaspoon	$8.00 per 8 fluid ounces	$0.01
2 cups powdered sugar	2 tablespoons	$2.59 per 2 pounds	$0.04
1/3 cup chopped walnuts	1 teaspoon	$9.89 per 16 ounces	$0.05
Total per Serving			$0.45
Total Recipe			$7.15