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» Bulgur Pilaf With Dates, Dried Apricots, And Toasted Walnut
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Bulgur Pilaf With Dates, Dried Apricots, And Toasted Walnut
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x cinnamon stick broken in half
1/2 c. coarsely-minced walnuts toasted
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 Tbsp. extra virgin
olive oil
3/4 teaspoon
$5.99 per 16 fluid ounces
$0.05
1 c. minced
onion
2 tablespoons
$0.79 per pound
$0.03
2 x garlic cloves chopped
1/4 garlic cloves
$4.00 per pound
$0.01
2 c. coarse or possibly medium
bulgur
(available at natural foods stores and supermarkets)
1/4 cup
$5.19 per 28 ounces
$0.23
1/2 c. minced pitted
dates
1 tablespoon
$2.30 per 8 ounces
$0.15
1/2 c. minced dry
apricots
1 tablespoon
$9.33 per 20 ounces
$0.16
2 tsp
curry
pwdr
1/4 teaspoon
$3.49 per 6 ounces
$0.01
2 can low-salt
chicken broth
- (14 ounce ea)
1/4 can
$1.19 per 14 1/2 ounces
$0.33
1/2 c. minced green
onions
1 tablespoon
$1.09 per cup
$0.07
Total per Serving
$1.03
Total Recipe
$8.24
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