| 3 Tbsp. Dark soy sauce |
1 1/2 teaspoons |
$2.59 per 10 fluid ounces
|
$0.06 |
| 1 sm Clove garlic, crushed |
1/6 garlic cloves |
$4.00 per pound
|
$0.00 |
| 1 Tbsp. Oriental sesame oil |
1/2 teaspoon |
$4.99 per 7 1/3 fluid ounces
|
$0.06 |
| 1 tsp Chinese bean paste (Mein Chiang) |
1/6 teaspoon |
n/a
|
|
| 1 tsp Toasted sesame seed* |
1/6 teaspoon |
$5.89 per 1 5/8 ounces
|
$0.06 |
| 2 Tbsp. Sake or possibly dry sherry |
1 teaspoon |
$0.20 per fluid ounce
|
$0.03 |
| 1 tsp Chopped scallion |
1/6 teaspoon |
$1.09 per cup
|
$0.00 |
| 1 Tbsp. Sugar |
1/2 teaspoon |
$1.44 per pound
|
$0.01 |
| 1 Tbsp. Oil Salt to taste |
1/2 teaspoon |
n/a
|
|
| 1/4 tsp Cayenne pepper |
0.04 teaspoon |
$3.65 per 3 ounces
|
$0.00 |
| Total per Serving |
$0.23 |
| Total Recipe |
$1.38 |
Suggestions?