Главная » Рецепты » Buddhist Vegetable Dish Dried Ingredient

Suggestions?

Buddhist Vegetable Dish Dried Ingredient - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1/2 c. Lily buds (soaked)

1/2 c. Hair seaweed ( soaked )

3 stk dry bean curd, broken in 2-inch lengths

1 x Or possibly

2 sht dry bean curd (soaked), cut in squares or possibly rectangles

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/8 lb Rice or possibly peastarch noodles (soaked), cut in 3-inch lengths	1/4 oz	$4.19 per 80 ounces	$0.01
1/2 c. Dry black mushrooms (soaked), cut in half	1 tablespoon	$3.69 per 8 ounces	$0.07
2 Tbsp. Cloud Ear mushrooms (soaked)	3/4 teaspoon	$11.45 per pound	$0.01
1/2 c. Dry bamboo shoots (soaked), cut in 2-inch lengths	1 tablespoon	$1.49 per 8 ounces	$0.06
1/4 c. Dry chestnuts (parboiled)	1 1/2 teaspoons	$5.00 per pound	$0.08
2 piece dry lotus root (soaked)	1/4 piece	$46.50 per 10 pounds	$0.02
Total per Serving			$0.26
Total Recipe			$2.08