| 1 quart water |
1/6 quart |
n/a
|
|
| 1 lb pumpkin or possibly butternut squash peeled, and cut into large chunks |
2 2/3 oz |
$0.15 per ounce
|
$0.40 |
| 1 x sweet potato peeled, and cut into chunks |
1/6 potato |
$1.49 per pound
|
$0.07 |
| 1/2 c. shelled raw peanuts red skin removed, soaked 30 min, liquid removed, roughly minced |
1 tablespoon |
$13.99 per 5 pounds
|
$0.07 |
| 1/3 c. dry mung beans soaked for 30 min and liquid removed |
2 2/3 teaspoons |
$2.49 per 14 ounces
|
$0.07 |
| 3 Tbsp. vegetable oil |
1 1/2 teaspoons |
$3.00 per 48 fluid ounces
|
$0.02 |
| 1 quart coconut lowfat milk fresh or possibly canned |
1/6 quart |
$2.79 per item
|
$0.37 |
| 1/2 ounce cellophane noodles soaked for 20 min, liquid removed, cut 1" crosswise pcs |
0.08 oz |
$4.00 per 8 5/6 ounces
|
$0.04 |
| Total per Serving |
$1.05 |
| Total Recipe |
$6.28 |
Suggestions?