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Buckwheat Noodles With Baby Carrots, Peas And New Potatoes - Recipe Cost

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1 x lemongrass stick, broken into pcs

12 ounce fresh or possibly dry buckwheat noodles

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 tsp toasted sesame oil	1/4 teaspoon	$4.99 per 7 1/3 fluid ounces	$0.03
1 x clove garlic, chopped	1/4 garlic cloves	$4.00 per pound	$0.01
1/3 c. low-sodium soy sauce	1 tablespoon	$2.59 per 10 fluid ounces	$0.17
1/4 c. rice wine vinegar	1 tablespoon	n/a
1 1/2 tsp chili sauce	3/8 teaspoon	$4.79 per 5 fluid ounces	$0.06
1 Tbsp. peeled and grated fresh ginger	3/4 teaspoon	$2.99 per pound	$0.01
16 x baby carrots, up to 18	4 carrots	$2.79 per pound	$0.25
16 sm new potatoes, quartered	4 potatoes	$1.09 per pound	$1.63
1 c. frzn peas Fresh minced mint for garnish, (optional)	1/4 cup	$2.80 per 32 ounces	$0.10
Total per Serving			$2.26
Total Recipe			$9.04