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- 3/4 cup buckwheat flour
- 1 cup all purpose flour
- 3 tablespoons sugar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 egg
- 3 tablespoons butter, melted
- 2 cups milk
- 2 bananas, sliced
View Full Recipe at Farmgirl Gourmet
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 986g | |
| Calories 1698 | |
| Calories from Fat 524 | 31% |
| Total Fat 59.3g | 74% |
| Saturated Fat 33.35g | 133% |
| Trans Fat 0.0g | |
| Cholesterol 327mg | 109% |
| Sodium 2937mg | 122% |
| Potassium 1962mg | 56% |
| Total Carbs 253.63g | 68% |
| Dietary Fiber 16.3g | 54% |
| Sugars 84.95g | 57% |
| Protein 47.53g | 76% |
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