Это предварительный просмотр рецепта "Brussels Sprouts Dijon".

Рецепт Brussels Sprouts Dijon
by Global Cookbook

Brussels Sprouts Dijon
Рейтинг: 0/5
Avg. 0/5 0 голосов
 
  Порций: 12

Ингредиенты

  • 2/3 c. Mayonnaise or possibly salad dressing
  • 2/3 c. Lowfat sour cream
  • 1/4 c. Dijon mustard
  • 1/2 tsp Garlic salt
  • 1 Tbsp. Worcestershire sauce
  • 1 dsh Warm sauce
  • 4 pkt (10 ounce.) frzn brussels sprouts
  • 3 Tbsp. Butter or possibly margarine, melted
  • 1/4 c. Finely minced pecans, toasted

Инструкции

  1. Combine first 6 ingredients in a small saucepan; cook over low heat, stirring frequently, till thoroughly heated. Keep sauce hot.
  2. Cook brussels sprouts according to package directions 5 min, and drain well.
  3. Combine brussels sprouts, butter and pecans, tosssing to coat; serve with sauce.