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Рецепт Bruschette Appetizer

by CookEatShare Cookbook

Ингредиенты

8" round "wheel" sour dough French bread loaf 1/4 c. extra virgin extra virgin olive oil 1 T butter, melted 2-3 cloves garlic, finely chopped

2-3 Italian tomatoes, cubed Small bunch fresh basil, minced Salt to taste

Инструкции

1. Cut wheel of bread in half, horizontally and brush each half with a light coat of melted butter and a heavier coat of extra virgin olive oil. Sprinkle on garlic and salt. Toast lightly in oven under broil setting (careful do not scorch the butter). Remove and immediately top with diced tomatoes and basil. Serve immediately to enjoy the wonderful contrast of warm, crusty garlic bread and cool, soft tomatoes and basil. Serves 4.

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