4 x Ripe medium tomatoes,, coarsely minced |
4 tomatoes |
$1.99 per pound
|
$2.16 |
1 c. Torn basil leaves,, firmly packed |
1 cup |
$2.59 per cup
|
$2.59 |
2 tsp Extra virgin extra virgin olive oil |
2 tsp |
$5.99 per 16 fluid ounces
|
$0.12 |
1 tsp Red wine vinegar |
1 tsp |
$3.39 per 12 fluid ounces
|
$0.05 |
1 x Clove garlic, pounded into a paste with |
1 garlic cloves |
$4.00 per pound
|
$0.03 |
1/2 tsp Salt |
1/2 tsp |
$2.91 per 16 ounces
|
$0.02 |
Total Recipe |
$4.97 |