Рецепт Brown Sugar Rub For Fish
Ингредиенты
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Инструкции
- Mix together all ingredients breaking up any clumps.
- Coat filets with a heavy layer, reserving a couple of Tbsp. for later use.
- Wrap in plastic wrap and chill for 3-4 hrs.
- Unwarp and thoroughly rinse with cool water. You must rinse VERY clean, otherwise the fish will be much too salty.
- Let fish sit out till it becomes slightly tacky, about 1 hour.
- Prior to cooking, sprinkle with fresh grnd black pepper and the remaining rub.
- Grill or possibly broil till fish flakes easily with a fork. No need to turn over!