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Brown Stewed Tilefish - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

10 x tilefish steaks, 1" thick - (to 12) Salt to taste Freshly-grnd black pepper to taste Vegetable oil as needed

1 x Scotch Bonnet pepper seeded, chopped

10 x thyme sprigs

1/2 c. ketchup Water as needed

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 c. sliced onions	1/4 cup	$0.79 per pound	$0.05
1 c. minced scallions	1 tablespoon	$1.09 per cup	$0.09
2 c. minced tomatoes	2 tablespoons	$1.99 per pound	$0.11
2 Tbsp. minced garlic	1/2 teaspoon	$4.00 per pound	$0.01
1/4 c. soy sauce - (to 1/2)	1 teaspoon	$2.59 per 10 fluid ounces	$0.04
Total per Serving			$0.31
Total Recipe			$3.67