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Brown Mujadarrah with Tangy Yogurt - Recipe Cost

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salt and pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 tablespoons olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.19
3 yellow onions	3/4 onions	$0.79 per pound	$0.14
3 cloves of garlic	3/4 garlic cloves	$4.00 per pound	$0.02
1 1/2 tablespoons cumin	1 1/8 teaspoons	$1.69 per 1 1/4 ounces	$0.11
1 1/2 teaspoons allspice	3/8 teaspoon	$18.00 per pound	$0.03
3 cups vegetable stock	3/4 cup	$3.69 per 32 ounces	$0.72
3/4 cups green lentils	3 tablespoons	$1.49 per 16 ounces	$0.12
3/4 cups white rice	3 tablespoons	$4.19 per 80 ounces	$0.06
Total per Serving			$1.39
Total Recipe			$5.54