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Brown Fish Stew Jamaican - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x Warm pepper, seeds removed, diced Salt to taste

1/4 tsp Grnd black pepper Fat for frying

2 Tbsp. Butter Water, fish broth, vegetable broth, light beef or possibly availible stock

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
2 lb Fish, (snapper, dolphin, king,, etc, cut into 1 inch slices)	2 lb	n/a
2 x Onions, med to large, cut into thick and thin slices.	2 onions	$0.79 per pound	$0.38
1 x Green pepper, diced	1 pepper	$2.19 per pound	$0.57
1 Tbsp. Flour	1 tbsp	$2.99 per 5 pounds	$0.01
Total Recipe			$0.97