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Broth Of Steaming Scallops, Prawns And Clams - Recipe Cost

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8 x Raw tiger prawns, peeled, with dark (8 to 12) intestinal vein removed

455 gm Live clams

2 x Good handfuls of fresh coriander

2 med Or possibly large fresh red chillies, deseeded and finely sliced Salt and freshly grnd black pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
170 gm Black beans, soaked overnight	42 1/2 g	$1.79 per 15 ounces	$0.18
1 lt Chicken or possibly fish stock	1/4 l	$0.98 per pound	$0.98
2 x Heaped tbsp finely sliced ginger	1 1/2 teaspoons	$2.99 per pound	$0.02
8 med Scallops, trimmed, with roe on or possibly off	2 scallops	$9.99 per pound	$1.32
455 gm Noodles	113 3/4 g	$2.85 per 6 3/4 ounces	$1.69
1 handf fresh parsley or possibly basil	1/4 handfull	$1.09 per cup	$0.00
2 x Limes	1/2 limes	$0.20 per item	$0.10
Total per Serving			$4.30
Total Recipe			$17.19