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Broiled Vegetables - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

2 tsp freshly-grnd black pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 x yellow squash	0.2 squash	$1.49 per pound	$0.13
2 x zucchini	0.2 zucchini	$1.99 per pound	$0.17
1 x eggplant	0.1 eggplant	$1.99 per item	$0.20
1 x tomato	0.1 tomatoes	$1.99 per pound	$0.06
1 x purple onion	0.1 onion	$0.99 per pound	$0.03
1 x sweet yellow pepper	0.1 pepper	$2.19 per pound	$0.06
1 x sweet red pepper	0.1 pepper	$2.19 per pound	$0.06
1 x green bell pepper	0.1 bell pepper	$2.19 per pound	$0.06
1 lb cremini mushrooms	1 5/8 oz	$3.99 per pound	$0.40
3/4 c. balsamic vinegar	1 tablespoon	$6.59 per 17 fluid ounces	$0.23
3/4 c. vegetable oil	1 tablespoon	$3.00 per 48 fluid ounces	$0.04
3/4 c. honey	1 tablespoon	$4.69 per 12 ounces	$0.35
1 Tbsp. salt	1/3 teaspoon	$2.91 per 16 ounces	$0.01
Total per Serving			$1.80
Total Recipe			$18.01