| 1 c. diced onions |
1/4 cup |
$0.79 per pound
|
$0.07 |
| 1/2 c. vinegar |
2 tablespoons |
n/a
|
|
| 4 x garlic cloves chopped |
1 garlic cloves |
$4.00 per pound
|
$0.03 |
| 2 tsp chopped peeled gingerroot |
1/2 teaspoon |
$2.99 per pound
|
$0.01 |
| 1 tsp low-sodium soy sauce |
1/4 teaspoon |
$2.59 per 10 fluid ounces
|
$0.01 |
| 2 x cucumbers thinly sliced |
1/2 cucumbers |
$1.69 per pound
|
$0.37 |
| 1 1/2 lb salmon fillets |
6 oz |
$6.99 per pound
|
$2.62 |
| 1 Tbsp. extra virgin olive oil |
3/4 teaspoon |
$5.99 per 16 fluid ounces
|
$0.05 |
| 4 c. warm cooked rice |
1 cup |
$5.00 per 10 pounds
|
$0.17 |
| Total per Serving |
$3.33 |
| Total Recipe |
$13.32 |
Suggestions?