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Broiled Marinated Leg Of Lamb - Recipe Cost

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1 x boneless leg of lamb (4 pounds), butterflied
Ingredients Per Recipe Qty Common Price Price per Recipe
1/3 c. extra virgin olive oil 1/3 cup
$5.99 per 16 fluid ounces
$1.00
1/3 c. fresh lemon juice 1/3 cup
$2.19 per 15 fluid ounces
$0.39
1 Tbsp. Dijon mustard 1 tbsp
$2.69 per 8 ounces
$0.18
4 x cloves garlic, finely minced 4 garlic cloves
$4.00 per pound
$0.11
1 tsp dry oregano 1 tsp
$3.89 per 3/4 ounces
$0.18
1/2 tsp freshly grnd black pepper 1/2 tsp
$7.99 per 16 ounces
$0.02
Total Recipe $1.87
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