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Broiled Fish With Roasted Garlic Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

4 x fish fillets - (6 to 8 ounce ea) Salt to taste Freshly-grnd black pepper to taste

1 x lemon juice only

Ingredients	Per Serving Qty	Common Price	Price per Serving
1/4 c. white wine vinegar	1 tablespoon	$3.39 per 12 fluid ounces	$0.14
1/4 c. whole garlic cloves roasted	1 tablespoon	$4.00 per pound	$0.07
1/2 tsp Dijon mustard	1/8 teaspoon	$2.69 per 8 ounces	$0.01
1/2 tsp granulated sugar	1/8 teaspoon	$1.44 per pound	$0.00
1/3 c. extra virgin olive oil	1 tablespoon	$5.99 per 16 fluid ounces	$0.25
Total per Serving			$0.47
Total Recipe			$1.90