Рецепт Broiled Filet Of Sole With Green Olive Paste - Пищевая ценность
Кол-во на порцию
Кол-во порций в рецепте: 4 |
olive oil
13.5g |
parmesan cheese
6.25g |
Всего в порции | Всего в рецепте |
---|---|---|---|---|
Protein (g) | 0.0 | 2.4 | 2.4 | 9.6 |
Total Fat (g) | 13.5 | 1.79 | 15.29 | 61.16 |
Carbohydrates (g) | 0.0 | 0.25 | 0.25 | 1.0 |
Ash (g) | 0.0 | 0.5 | 0.5 | 2.0 |
Calories (kcal) | 119.34 | 26.938 | 146.278 | 585.112 |
Starch (g) | н/д | н/д | 0.0 | 0.0 |
Sucrose (g) | н/д | 0.01 | 0.01 | 0.04 |
Glucose (dextrose) (g) | н/д | 0.01 | 0.01 | 0.04 |
Fructose (g) | н/д | 0.01 | 0.01 | 0.04 |
Lactose (g) | н/д | 0.01 | 0.01 | 0.04 |
Maltose (g) | н/д | 0.01 | 0.01 | 0.04 |
Alcohol (g) | 0.0 | 0.0 | 0.0 | 0.0 |
Water (g) | 0.0 | 1.3 | 1.3 | 5.2 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Sugars (g) | 0.0 | 0.06 | 0.06 | 0.24 |
Galactose (g) | н/д | 0.01 | 0.01 | 0.04 |
Dietary Fiber (g) | 0.0 | 0.0 | 0.0 | 0.0 |
Calcium (mg) | 0.135 | 69.313 | 69.448 | 277.792 |
Iron (mg) | 0.08 | 0.06 | 0.13 | 0.52 |
Magnesium (mg) | 0.0 | 2.375 | 2.375 | 9.5 |
Phosphorus (mg) | 0.0 | 45.563 | 45.563 | 182.252 |
Potassium (mg) | 0.135 | 7.813 | 7.948 | 31.792 |
Sodium (mg) | 0.27 | 95.563 | 95.833 | 383.332 |
Zinc (mg) | 0.0 | 0.24 | 0.24 | 0.96 |
Copper (mg) | 0.0 | 0.015 | 0.015 | 0.06 |
Manganese (mg) | 0.0 | 0.006 | 0.006 | 0.024 |
Selenium (mcg) | 0.0 | 1.1 | 1.1 | 4.4 |
Vitamin A, IU (IU) | 0.0 | 27.625 | 27.625 | 110.5 |
Retinol (mcg) | 0.0 | 7.313 | 7.313 | 29.252 |
Vitamin A, RAE (mcg_RAE) | 0.0 | 7.5 | 7.5 | 30.0 |
Beta Carotene (mcg) | 0.0 | 1.938 | 1.938 | 7.752 |
Vitamin E (mg) | 1.94 | 0.02 | 1.95 | 7.8 |
Vitamin D (IU) | н/д | н/д | 0.0 | 0.0 |
Lycopene (mcg) | 0.0 | 0.0 | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | 0.0 | 0.0 | 0.0 | 0.0 |
Tocopherol, beta (mg) | 0.01 | н/д | 0.01 | 0.04 |
Tocopherol, gamma (mg) | 0.11 | н/д | 0.11 | 0.44 |
Tocopherol, delta (mg) | 0.0 | н/д | 0.0 | 0.0 |
Vitamin C (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Thiamin (mg) | 0.0 | 0.002 | 0.002 | 0.008 |
Riboflavin (mg) | 0.0 | 0.031 | 0.031 | 0.124 |
Niacin (mg) | 0.0 | 0.007 | 0.007 | 0.028 |
Pantothenic acid (mg) | 0.0 | 0.021 | 0.021 | 0.084 |
Vitamin B-6 (mg) | 0.0 | 0.003 | 0.003 | 0.012 |
Folate (mcg) | 0.0 | 0.625 | 0.625 | 2.5 |
Vitamin B-12 (mcg) | 0.0 | 0.14 | 0.14 | 0.56 |
Choline (mg) | 0.0 | 1.0 | 1.0 | 4.0 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | 0.0 | 0.033 | 0.033 | 0.132 |
Threonine (g) | 0.0 | 0.091 | 0.091 | 0.364 |
Isoleucine (g) | 0.0 | 0.123 | 0.123 | 0.492 |
Leucine (g) | 0.0 | 0.233 | 0.233 | 0.932 |
Lysine (g) | 0.0 | 0.186 | 0.186 | 0.744 |
Methionine (g) | 0.0 | 0.064 | 0.064 | 0.256 |
Cystine (g) | 0.0 | 0.008 | 0.008 | 0.032 |
Phenylalanine (g) | 0.0 | 0.13 | 0.13 | 0.52 |
Tyrosine (g) | 0.0 | 0.146 | 0.146 | 0.584 |
Valine (g) | 0.0 | 0.158 | 0.158 | 0.632 |
Arginine (g) | 0.0 | 0.098 | 0.098 | 0.392 |
Histidine (g) | 0.0 | 0.068 | 0.068 | 0.272 |
Alanine (g) | 0.0 | 0.073 | 0.073 | 0.292 |
Aspartic acid (g) | 0.0 | 0.167 | 0.167 | 0.668 |
Glutamic acid (g) | 0.0 | 0.544 | 0.544 | 2.176 |
Glycine (g) | 0.0 | 0.048 | 0.048 | 0.192 |
Proline (g) | 0.0 | 0.289 | 0.289 | 1.156 |
Serine (g) | 0.0 | 0.143 | 0.143 | 0.572 |
Cholesterol (mg) | 0.0 | 5.5 | 5.5 | 22.0 |
Trans Fat (g) | н/д | н/д | 0.0 | 0.0 |
Saturated Fat (g) | 1.864 | 1.081 | 2.946 | 11.784 |
Phytosterols (mg) | 29.835 | н/д | 29.835 | 119.34 |
Monounsaturated Fat (g) | 9.85 | 0.524 | 10.373 | 41.492 |
Polyunsaturated (g) | 1.42 | 0.073 | 1.493 | 5.972 |