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Broiled Chicken Breasts - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
2 x WHOLE CHICKEN BREASTS, SPLIT 1/2 chicken breasts
$3.49 per pound
$0.67
2 tsp SEASONED SALT 1/2 teaspoon
$2.91 per 16 ounces
$0.02
1/8 tsp PEPPER 0.03 teaspoon
$7.99 per 16 ounces
$0.00
1 x GLAZE, YOUR CHOICE (SAUCES) 1/4 glaze
$5.09 per 18 ounces
$0.15
Total per Serving $0.84
Total Recipe $3.36
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