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Broiled Chicken Breasts - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 x WHOLE CHICKEN BREASTS, SPLIT	1/2 chicken breasts	$3.49 per pound	$0.67
2 tsp SEASONED SALT	1/2 teaspoon	$2.91 per 16 ounces	$0.02
1/8 tsp PEPPER	0.03 teaspoon	$7.99 per 16 ounces	$0.00
1 x GLAZE, YOUR CHOICE (SAUCES)	1/4 glaze	$5.09 per 18 ounces	$0.15
Total per Serving			$0.84
Total Recipe			$3.36