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Broccoli With Dijon Vinaigrette - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 lb fresh broccoli spears sauteing liquid original called for 4 tsp extra virgin olive oil for sauteing	1/4 lb	$0.99 per pound	$0.25
1/4 c. green onions finely minced	1 1/2 teaspoons	$1.09 per cup	$0.03
1/2 tsp dry tarragon	0.06 teaspoon	$1.97 per 2 ounces	$0.00
1/2 tsp dry mustard	0.06 teaspoon	$2.69 per 8 ounces	$0.00
3 x cloves garlic chopped	3/8 garlic cloves	$4.00 per pound	$0.01
2 Tbsp. red wine vinegar	3/4 teaspoon	$3.39 per 12 fluid ounces	$0.04
2 Tbsp. water	3/4 teaspoon	n/a
1 Tbsp. Dijon mustard	3/8 teaspoon	$2.69 per 8 ounces	$0.02
1/4 tsp pepper	0.03 teaspoon	$7.99 per 16 ounces	$0.00
1/8 tsp salt	0.02 teaspoon	$2.91 per 16 ounces	$0.00
Total per Serving			$0.36
Total Recipe			$2.85