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Рецепт Broccoli Cheese Soup
by CookEatShare Cookbook

Broccoli Cheese Soup
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  Порций: 8

Ингредиенты

  • 1 c. water
  • 1 chicken bouillon cube
  • 1 (10 ounce.) pkg. broccoli
  • 1 med. carrot, grated
  • 2 to 3 tbsp. butter
  • 3 tbsp. flour
  • 2 c. lowfat milk
  • 1 pound processed American cheese, cubed
  • 1 (10 3/4 ounce.) can cream of chicken soup, undiluted
  • 1 tbsp. chopped onion flakes
  • 1 tbsp. Worcestershire sauce
  • Pepper to taste

Инструкции

  1. Heat water and bouillon cube to boiling; add in broccoli and carrot. Cook 5 min or possibly till tender; remove from heat (remembering not to drain). In separate saucepan, heat butter; slowly stir in flour. Gradually add in lowfat milk; cook till thickened. Stir in cheese, soup, onion, sauce and pepper. Add in broccoli and carrot mix; heat and serve. 10 to 12 servings.