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Barbeque season is in full swing now as we celebrate the 4th of July today. People across the country will be heating up their grills getting ready to throw on some burgers, chicken or veggie kabobs. If you are looking for some quick and easy accompaniments to bring along to the cook out, consider Glutino’s new Gluten-Free Pretzel Chips.
INGREDIENTS: CORN STARCH, POTATO STARCH, RICE FLOUR, SOLUBLE CORN FIBER, PALM OIL, SALT, CELLULOSE GUM, SUGAR, CELLULOSE POWDER, SOY LECITHIN, YEAST EXTRACT, SODIUM BICARBONATE, CITRIC ACID, SODIUM ACID PYROPHOSPHATE, ONION POWDER, GARLIC POWDER.
The new Pretzel Chips are great for dipping into salsa, guacamole or peanut butter! They also serve as a vehicle for toppings such as hummus,…
View Full Recipe at Gluten-free is Life
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