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Рецепт Brie French Bread

by CookEatShare Cookbook

Ингредиенты

4 ounce. brie, room temp. 1/2 c. butter, room temp. 1/2 c. finely minced onion

1/2 teaspoon dry basil, crushed 1 (21 inch) loaf French bread

Инструкции

1. Cream together the brie, butter, onion and basil; let sit 10 min to blend flavors.
2. slice bread lengthwise and spread with the cheese mix. With a thin sharp knife, slash almost through the bread for individual portions.
3. Wrap in foil and bake in preheated 350 degree oven 10 min. Serve immediately.

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