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Breast Of Chicken Toledo For Two - Recipe Cost

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1/3 c. Pimento-stuffed green olives, sliced

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 whl chicken breast, halved, boned, and skinned	1/6 chicken breast	$3.49 per pound	$0.22
1/4 c. Flour	2 teaspoons	$2.99 per 5 pounds	$0.01
1/4 tsp Salt	0.04 teaspoon	$2.91 per 16 ounces	$0.00
1/4 tsp Cayenne pepper	0.04 teaspoon	$3.65 per 3 ounces	$0.00
1/2 tsp Paprika	0.08 teaspoon	$1.79 per ounce	$0.01
1 Tbsp. Extra virgin olive oil	1/2 teaspoon	$5.99 per 16 fluid ounces	$0.03
4 x Scallions, sliced	2/3 scallions	$1.09 per cup	$0.11
1 x Clove garlic, crushed	1/6 garlic cloves	$4.00 per pound	$0.00
3 Tbsp. Unsalted butter	1 1/2 teaspoons	$3.99 per 16 ounces	$0.06
1/2 c. Sweet sherry	1 tablespoon	$22.00 per liter	$0.43
2 Tbsp. Fresh lime juice	1 teaspoon	$1.49 per 15 fluid ounces	$0.02
1 dsh Tabasco sauce	1/6 pinch	$4.79 per 5 fluid ounces	$0.01
1 x Lime, quartered	1/6 lime	$0.20 per item	$0.03
2 x Parsley sprigs	1/3 parsley	$1.09 per cup	$0.01
Total per Serving			$0.95
Total Recipe			$5.70