Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 c. Sauterne (or possibly any dry white wine)
Ingredients Per Serving Qty Common Price Price per Serving
12 boneless chicken breasts 1 chicken breasts
$3.49 per pound
$1.34
1/2 pound butter 2/3 oz
$3.99 per 16 ounces
$0.17
2 c. finely minced onion 2 tablespoons
$0.79 per pound
$0.05
1/2 pound sm. mushrooms (or possibly 2 cans) 2/3 oz
$3.69 per 8 ounces
$0.31
2 cloves garlic, crushed 1/6 garlic cloves
$4.00 per pound
$0.00
1/2 c. flour 2 teaspoons
$2.99 per 5 pounds
$0.01
1/2 teaspoon pepper 0.04 teaspoon
$7.99 per 16 ounces
$0.00
1 teaspoon salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
1/2 teaspoon dry thyme leaves 0.04 teaspoon
$1.97 per 2 ounces
$0.00
2 cans (13 3/4 ounce.) chicken broth 2 1/4 fl oz
$0.99 per 14 1/2 ounces
$0.16
4 chicken bouillon cubes 1/3 chicken bouillon
n/a
 
Total per Serving $2.04
Total Recipe $24.48
Email Recipe Cost