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Breast Of Chicken Charente - Recipe Cost

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4 tbsp. Dijon-style mustard

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 chicken breasts, skinned & boned	1 chicken breasts	$2.99 per pound	$0.47
1/2 c. all-purpose flour	2 tablespoons	$2.99 per 5 pounds	$0.02
1 tbsp. dry tarragon	3/4 teaspoon	$1.97 per 2 ounces	$0.02
1/2 teaspoon salt (to taste)	1/8 teaspoon	$2.91 per 16 ounces	$0.00
4 tbsp. unsalted butter	1 tablespoon	$3.99 per 16 ounces	$0.12
1/2 c. cognac	2 tablespoons	$22.00 per liter	$0.65
1 c. chicken broth	1/4 cup	$0.99 per 14 1/2 ounces	$0.14
2 tbsp. lemon juice	1 1/2 teaspoons	$2.19 per 15 fluid ounces	$0.04
4 tbsp. capers	1 tablespoon	$5.49 per 4 fluid ounces	$0.69
Total per Serving			$2.15
Total Recipe			$8.60