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2 sht parchment - (18" by 14" ea)
2 x orata, sea bream, or possibly porgy - (2 to 3 lbs ea), cleaned, gutted, and left whole Salt to taste Freshly-grnd black pepper to taste
2 Tbsp. freshly-squeezed lemon juice Lemon wedges for garnish
1 x egg white beaten
Ingredients Per Serving Qty Common Price Price per Serving
4 x garlic cloves thinly sliced 1 garlic cloves
$4.00 per pound
$0.03
1 tsp red chile flakes 1/4 teaspoon
$1.09 per 4 ounces
$0.01
1/2 bn thyme leaves 1/8 bunch
$1.97 per 2 ounces
$0.21
4 Tbsp. extra-virgin extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
1/4 c. dry white wine 1 tablespoon
$0.35 per fluid ounce
$0.17
1/4 c. extra-virgin extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
Total per Serving $0.79
Total Recipe $3.17
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