Рецепт Breakfast Sausage - Пищевая ценность

Nutritional information for the following ingredients is not included. Normally this is because the ingredient is unknown, the measurement is imprecise e.g. “to taste”, or the ingredient is optional).
3 slices (Velveeta) pasteurized processed cheese, cut in half diagonally
Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 10
sausage
11.34g
oil
7.27g
southern
66.8g
pepper
3.05g
Всего в порции Всего в рецепте
Protein (g) 1.71 0.0 15.71 0.03 17.45 174.5
Total Fat (g) 3.01 7.27 0.84 0.01 11.12 111.2
Carbohydrates (g) 0.0 0.0 40.1 0.14 40.24 402.4
Ash (g) 0.26 0.0 2.16 0.01 2.43 24.3
Calories (kcal) 34.474 64.24 224.448 0.611 323.773 3237.73
Starch (g) н/д н/д н/д 0.0 0.0 0.0
Sucrose (g) н/д н/д н/д 0.0 0.0 0.0
Glucose (dextrose) (g) н/д н/д н/д 0.04 0.04 0.4
Fructose (g) н/д н/д н/д 0.03 0.03 0.3
Lactose (g) н/д н/д н/д 0.0 0.0 0.0
Maltose (g) н/д н/д н/д 0.0 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0 0.0
Water (g) 6.38 0.0 7.98 2.87 17.23 172.3
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.0 0.0 4.61 0.07 4.68 46.8
Galactose (g) н/д н/д н/д 0.0 0.0 0.0
Dietary Fiber (g) 0.0 0.0 7.1 0.1 7.1 71.0
Calcium (mg) 1.021 0.0 73.48 0.305 74.806 748.06
Iron (mg) 0.13 0.0 5.52 0.01 5.66 56.6
Magnesium (mg) 1.588 0.0 122.912 0.305 124.805 1248.05
Phosphorus (mg) 15.309 0.0 283.232 0.611 299.152 2991.52
Potassium (mg) 28.123 0.0 742.816 5.345 776.285 7762.85
Sodium (mg) 72.122 0.0 10.688 0.092 82.902 829.02
Zinc (mg) 0.25 0.0 2.25 0.0 2.5 25.0
Copper (mg) 0.008 0.0 0.568 0.002 0.578 5.78
Manganese (mg) 0.001 н/д 1.022 0.004 1.027 10.27
Selenium (mcg) 0.0 0.0 6.0 0.0 6.0 60.0
Vitamin A, IU (IU) 8.505 0.0 33.4 11.302 53.207 532.07
Retinol (mcg) 1.247 0.0 0.0 0.0 1.247 12.47
Vitamin A, RAE (mcg_RAE) 1.474 0.0 2.004 0.55 4.028 40.28
Beta Carotene (mcg) 1.247 0.0 20.04 6.353 27.641 276.41
Vitamin E (mg) 0.02 0.67 0.26 0.01 0.96 9.6
Vitamin D (IU) 5.897 н/д н/д н/д 5.897 58.97
Lycopene (mcg) 1.247 0.0 0.0 0.0 1.247 12.47
Lutein + zeaxanthin (mcg) 0.0 0.0 0.0 10.416 10.416 104.16
Tocopherol, beta (mg) 0.0 н/д н/д 0.0 0.0 0.0
Tocopherol, gamma (mg) 0.01 н/д н/д 0.0 0.01 0.1
Tocopherol, delta (mg) 0.0 н/д н/д 0.0 0.0 0.0
Vitamin C (mg) 0.1 0.0 1.0 2.5 3.5 35.0
Thiamin (mg) 0.032 0.0 0.568 0.002 0.601 6.01
Riboflavin (mg) 0.014 0.0 0.154 0.001 0.168 1.68
Niacin (mg) 0.533 0.0 1.389 0.015 1.937 19.37
Pantothenic acid (mg) 0.076 0.0 1.002 0.003 1.081 10.81
Vitamin B-6 (mg) 0.035 0.0 0.24 0.007 0.282 2.82
Folate (mcg) 0.113 0.0 422.844 0.305 423.263 4232.63
Vitamin B-12 (mcg) 0.1 0.0 0.0 0.0 0.1 1.0
Choline (mg) 6.0 н/д 63.3 0.2 69.4 694.0
Folic acid (mcg) 0.0 0.0 0.0 0.0 0.0 0.0
Tryptophan (g) 0.012 0.0 0.194 0.0 0.206 2.06
Threonine (g) 0.068 0.0 0.601 0.001 0.67 6.7
Isoleucine (g) 0.071 0.0 0.641 0.001 0.713 7.13
Leucine (g) 0.122 0.0 1.202 0.001 1.326 13.26
Lysine (g) 0.135 0.0 1.062 0.001 1.198 11.98
Methionine (g) 0.035 0.0 0.227 0.0 0.263 2.63
Cystine (g) 0.018 0.0 0.174 0.0 0.192 1.92
Phenylalanine (g) 0.061 0.0 0.915 0.003 0.979 9.79
Tyrosine (g) 0.046 0.0 0.508 0.0 0.554 5.54
Valine (g) 0.079 0.0 0.748 0.001 0.829 8.29
Arginine (g) 0.101 0.0 1.089 0.001 1.191 11.91
Histidine (g) 0.062 0.0 0.488 0.0 0.55 5.5
Alanine (g) 0.102 0.0 0.715 0.001 0.818 8.18
Aspartic acid (g) 0.149 0.0 1.897 0.006 2.052 20.52
Glutamic acid (g) 0.251 0.0 2.973 0.006 3.229 32.29
Glycine (g) 0.105 0.0 0.648 0.001 0.754 7.54
Proline (g) 0.078 0.0 0.708 0.001 0.787 7.87
Serine (g) 0.065 0.0 0.788 0.002 0.854 8.54
Cholesterol (mg) 8.165 0.0 0.0 0.0 8.165 81.65
Trans Fat (g) 0.024 0.187 н/д н/д 0.211 2.11
Saturated Fat (g) 0.998 0.54 0.22 0.002 1.76 17.6
Phytosterols (mg) н/д 18.168 н/д 0.275 18.442 184.42
Monounsaturated Fat (g) 1.339 1.652 0.073 0.0 3.065 30.65
Polyunsaturated (g) 0.404 4.734 0.361 0.002 5.5 55.0