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Рецепт Breakfast Eggs

by CookEatShare Cookbook

Ингредиенты

3/4 pound saucetts or possibly breakfast links 8 slices bread, cubed 3/4 pound grated Cheddar cheese

2 1/2 c. lowfat milk 4 Large eggs, slightly beaten 1 teaspoon salt

Инструкции

1. Mix Large eggs, lowfat milk and salt. Put bread in bottom of pan, then breakfast links; sprinkle cheese over and pour lowfat milk over all. Bake at 350 degrees for 30 to 45 min.

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