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Рецепт Bread & Sausage Stuffing
by CookEatShare Cookbook

Bread & Sausage Stuffing
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  Порций: 12

Ингредиенты

  • 1 pound bulk sausage
  • 1 c. butter
  • 1 1/3 c. minced onion
  • 1 1/4 c. minced celery
  • 4 quarts. soft bread crumbs
  • 1 c. chicken stock
  • 1 tbsp. salt
  • 1/2 teaspoon pepper
  • 1 tbsp. poultry seasoning
  • 2 tbsp. minced parsley
  • 1 sm. jar mushrooms

Инструкции

  1. Cook sausage and combine with remaining ingredients. This makes a moist stuffing. For a dry stuffing use dry bread crumbs.
  2. Makes sufficient for a 10 lb. bird with sufficient left over for 5 to 6 stuffing molds, unless your family likes it as much as mine, then I double the recipe for 20 to 25 people.