Рецепт Bread Pan Pheasant - Пищевая ценность
Кол-во на порцию
Кол-во порций в рецепте: 1 |
onion
99.0g |
apple
163.8g |
Всего в порции | Всего в рецепте |
---|---|---|---|---|
Protein (g) | 1.09 | 0.43 | 1.51 | 1.51 |
Total Fat (g) | 0.1 | 0.28 | 0.38 | 0.38 |
Carbohydrates (g) | 9.25 | 22.62 | 31.87 | 31.87 |
Ash (g) | 0.35 | 0.31 | 0.66 | 0.66 |
Calories (kcal) | 39.6 | 85.176 | 124.776 | 124.776 |
Starch (g) | 0.0 | 0.08 | 0.08 | 0.08 |
Sucrose (g) | 0.98 | 3.39 | 4.37 | 4.37 |
Glucose (dextrose) (g) | 1.95 | 3.98 | 5.93 | 5.93 |
Fructose (g) | 1.28 | 9.66 | 10.94 | 10.94 |
Lactose (g) | 0.0 | 0.0 | 0.0 | 0.0 |
Maltose (g) | 0.0 | 0.0 | 0.0 | 0.0 |
Alcohol (g) | 0.0 | 0.0 | 0.0 | 0.0 |
Water (g) | 88.22 | 140.15 | 228.37 | 228.37 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Sugars (g) | 4.2 | 17.02 | 21.22 | 21.22 |
Galactose (g) | 0.0 | 0.0 | 0.0 | 0.0 |
Dietary Fiber (g) | 1.7 | 3.9 | 5.6 | 5.6 |
Calcium (mg) | 22.77 | 9.828 | 32.598 | 32.598 |
Iron (mg) | 0.21 | 0.2 | 0.4 | 0.4 |
Magnesium (mg) | 9.9 | 8.19 | 18.09 | 18.09 |
Phosphorus (mg) | 28.71 | 18.018 | 46.728 | 46.728 |
Potassium (mg) | 144.54 | 175.266 | 319.806 | 319.806 |
Sodium (mg) | 3.96 | 1.638 | 5.598 | 5.598 |
Zinc (mg) | 0.17 | 0.07 | 0.23 | 0.23 |
Copper (mg) | 0.04 | 0.049 | 0.089 | 0.089 |
Manganese (mg) | 0.129 | 0.066 | 0.194 | 0.194 |
Selenium (mcg) | 0.5 | 0.0 | 0.5 | 0.5 |
Vitamin A, IU (IU) | 1.98 | 88.452 | 90.432 | 90.432 |
Retinol (mcg) | 0.0 | 0.0 | 0.0 | 0.0 |
Vitamin A, RAE (mcg_RAE) | 0.0 | 4.914 | 4.914 | 4.914 |
Beta Carotene (mcg) | 0.99 | 44.226 | 45.216 | 45.216 |
Vitamin E (mg) | 0.02 | 0.29 | 0.31 | 0.31 |
Vitamin D (IU) | н/д | н/д | 0.0 | 0.0 |
Lycopene (mcg) | 0.0 | 0.0 | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | 3.96 | 47.502 | 51.462 | 51.462 |
Tocopherol, beta (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Tocopherol, gamma (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Tocopherol, delta (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Vitamin C (mg) | 7.3 | 7.5 | 14.9 | 14.9 |
Thiamin (mg) | 0.05 | 0.033 | 0.082 | 0.082 |
Riboflavin (mg) | 0.03 | 0.049 | 0.079 | 0.079 |
Niacin (mg) | 0.119 | 0.147 | 0.266 | 0.266 |
Pantothenic acid (mg) | 0.119 | 0.098 | 0.217 | 0.217 |
Vitamin B-6 (mg) | 0.119 | 0.066 | 0.184 | 0.184 |
Folate (mcg) | 18.81 | 4.914 | 23.724 | 23.724 |
Vitamin B-12 (mcg) | 0.0 | 0.0 | 0.0 | 0.0 |
Choline (mg) | 6.0 | 5.6 | 11.6 | 11.6 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | 0.01 | 0.0 | 0.01 | 0.01 |
Threonine (g) | 0.02 | 0.016 | 0.036 | 0.036 |
Isoleucine (g) | 0.01 | 0.016 | 0.026 | 0.026 |
Leucine (g) | 0.03 | 0.016 | 0.046 | 0.046 |
Lysine (g) | 0.04 | 0.016 | 0.056 | 0.056 |
Methionine (g) | 0.0 | 0.0 | 0.0 | 0.0 |
Cystine (g) | 0.0 | 0.0 | 0.0 | 0.0 |
Phenylalanine (g) | 0.03 | 0.016 | 0.046 | 0.046 |
Tyrosine (g) | 0.01 | 0.0 | 0.01 | 0.01 |
Valine (g) | 0.02 | 0.016 | 0.036 | 0.036 |
Arginine (g) | 0.099 | 0.016 | 0.115 | 0.115 |
Histidine (g) | 0.01 | 0.016 | 0.026 | 0.026 |
Alanine (g) | 0.02 | 0.016 | 0.036 | 0.036 |
Aspartic acid (g) | 0.089 | 0.115 | 0.204 | 0.204 |
Glutamic acid (g) | 0.257 | 0.049 | 0.307 | 0.307 |
Glycine (g) | 0.03 | 0.016 | 0.046 | 0.046 |
Proline (g) | 0.01 | 0.016 | 0.026 | 0.026 |
Serine (g) | 0.02 | 0.016 | 0.036 | 0.036 |
Cholesterol (mg) | 0.0 | 0.0 | 0.0 | 0.0 |
Trans Fat (g) | н/д | н/д | 0.0 | 0.0 |
Saturated Fat (g) | 0.04 | 0.049 | 0.089 | 0.089 |
Phytosterols (mg) | 14.85 | 19.656 | 34.506 | 34.506 |
Monounsaturated Fat (g) | 0.01 | 0.016 | 0.026 | 0.026 |
Polyunsaturated (g) | 0.02 | 0.082 | 0.102 | 0.102 |