| 2 Tbsp. Sugar |
1/2 teaspoon |
$1.44 per pound
|
$0.01 |
| 2 Tbsp. Canola Oil |
1/2 teaspoon |
$4.49 per 40 fluid ounces
|
$0.01 |
| 1 tsp Salt |
0.08 teaspoon |
$2.91 per 16 ounces
|
$0.00 |
| 1 c. Flour, whole-grain wheat |
1 tablespoon |
$2.99 per 5 pounds
|
$0.01 |
| 1 3/4 c. Flour, all-purpose |
2 tablespoons |
$2.99 per 5 pounds
|
$0.02 |
| 1 1/2 tsp Yeast |
1/8 teaspoon |
$8.79 per 4 ounces
|
$0.04 |
| 1/2 c. Water, warmed with |
2 teaspoons |
n/a
|
|
| 1/2 c. Skim Lowfat milk, warmed |
2 teaspoons |
$3.69 per 1/2 gallons
|
$0.02 |
| Total per Serving |
$0.11 |
| Total Recipe |
$1.38 |
Suggestions?