| 1 c. beef, chicken, or possibly vegetable stock 1 c. bread or possibly all-purpose flour 1 c. whole wheat or possibly rye (or possibly other dark) flour 1 c. bulgar wheat 1/4 c. non-fat dry lowfat milk pwdr 1/2 teaspoon salt 1-1/2 teaspoon yeast |
1 cup |
$3.99 per pound
|
$2.08 |
Suggestions?